Slow Cooker 4-Ingredient Cabbage and Potato Boil

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Step 4: Slow Cook

Cover and cook on:

  • LOW: 7–9 hours
    or
  • HIGH: 4–5 hours

The dish is ready when the potatoes are fork-tender and the cabbage is soft and buttery.

Step 5: Serve

Carefully plate the cabbage wedges and potatoes, then spoon some of the hot broth over the top before serving.

Optional Add-Ins

  • Black pepper
  • Garlic cloves
  • Onion slices
  • Smoked sausage or bacon
  • Fresh parsley

Serve warm with crusty bread or alongside roasted meat for an easy comfort-food dinner.

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