Here’s a comforting, homestyle recipe inspired by the famous Cracker Barrel Meatloaf — moist, flavorful, and topped with a tangy glaze just like at the restaurant.
Cracker Barrel Meatloaf
Ingredients:
Meatloaf:
- 2 lbs ground beef (80/20 recommended)
- 1 cup breadcrumbs (or crushed saltines)
- 1 cup milk
- 1 medium onion, finely chopped
- 2 large eggs
- 1 tbsp Worcestershire sauce
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp dried thyme (optional)
Glaze:
- 1 cup ketchup
- 3 tbsp brown sugar
- 1 tbsp Dijon mustard (or yellow mustard)
- 1 tbsp apple cider vinegar (optional, for tang)
Instructions:
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