Sausage-Stuffed Puff Pastry Recipe

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Flaky, golden  puff pastry filled with savory  sausage and melted  cheese—perfect for parties or a tasty snack!

Ingredients:

  • 1 lb (450g) ground sausage (mild, spicy, or breakfast-style)

  • ½ cup (120g) cream cheese, softened

  • ½ cup (60g) shredded cheddar cheese

  • 1 package (2 sheets) puff pastry, thawed

  • 1 egg, beaten (for egg wash)

  • Optional garnish: Chopped fresh parsley or chives

    Instructions:

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