Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
This Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce is the ultimate comfort dessert. Made with cubed white bread, sweet raisins, and a creamy vanilla sauce, it’s rich, warm, and nostalgic—just like grandma used to make.
Perfect for family gatherings, holidays, or simply when you need a cozy treat, this dessert transforms simple pantry staples into something unforgettable.
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
Old fashioned Bread Pudding with Vanilla Sauce. This classic and comforting dessert made with cubed white bread, raisins, and a rich vanilla sauce.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: About 1 hour
- Yield: 12 servings
- Method: Oven-Baked
Ingredients:
For the Bread Pudding
- 8 cups cubed white bread
- 1 cup raisins
- 4 cups milk
- 1/2 cup butter
- 1 cup sugar
- 4 large eggs
For the Vanilla Sauce
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